HONEY GARLIC BAKED CAULIFLOWER

Crunchy baked breaded cauliflower pieces are coated with honey garlic sauce. It’s an easy and delicious weeknight meal.

I can’t get enough of this honey garlic sauce. It’s savory, spicy, and sweet, all at the same time. And crunchy bites of cauliflower are the perfect vehicle for soaking up the thick sauce.

Last week we had a pretty packed schedule. Dinners with out-of-town friends, a wedding rehearsal dinner, a weekend trip for my friend’s wedding, and more. Now we’re trying to get back to a normal and healthier eating schedule. It’s definitely hard, but this tasty dish made things a little easier.

This sauce was so delicious, I was tempted to lick my bowl clean.

INGREDIENTS:

• 1 small head of cauliflower cut into bite sized florets
• 2  cups panko bread crumbs (see note)
• cooking oil spray
• 2 large eggs whisked
• 2 scallions finely sliced

FOR THE SAUCE 

• 6 tbsp honey
• 4 garlic cloves minced
• 1 tsp onion powder
• 6 tbsp water + 2 tsp cornstarch
• 1 1/2 tbsp low sodium soy sauce
• 1/2 tbsp sriracha sauce 
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Full Recipes >> kirbiecravings.com